THE SMART TRICK OF RED CHILI PEPPER THREAD THAT NOBODY IS DISCUSSING

Primary cuts of flank steak in an flavorful brown sauce. Served with sliced Spanish onions and bell peppers.This contains tossing with sweet potato fries prior to I put them in the oven and sprinkling some inside of a batch of macaroni and cheese to really make it punchier. And I constantly add it to my Mother’s famous creamed tacos.—Budapests